CREAM CHARGERS CAN BE FUN FOR ANYONE

Dining places and cafes will use whip cream chargers to produce big batches of whipped cream. This is because the nitrous oxide will help stabilize the cream, rendering it thick and creamy. It also helps to maintain the whipped cream from melting or deflating.Frosting: You can also use whipped cream in place of frosting on cakes and cupcakes. It’